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The Best-Kept Secret in Costa Rica Is a Margaritaville Beach Resort With a Swim-Up Bar and an All-Inclusive Option

margaritaville costa rica

The Pacific shifts its nature throughout the day at Playa Flami: at sunrise, it is soft and reflective; by afternoon it deepens into a richer blue that brightens the entire shoreline. This is the setting that defines Margaritaville Beach Resort Playa Flamingo, Costa Rica, a beachfront refuge in Guanacaste where Pura Vida meets a refined […]

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Exploring Eleuthera, a Caribbean Island With Pink Sand Beaches, Blue Holes and a “Glass Window Bridge”

eleuthera pink sand

Pink sand. Blue holes. Turquois waters. If you haven’t ventured to the long, thin island of Eleuthera in the Out Islands of The Bahamas, you’re missing out on a classic island-hopping paradise. The 100-mile-long Caribbean island of Eleuthera may be just what you are looking for. This is especially true if a picturesque mix of […]

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Why Foodies Need to Visit St Kitts Next Month 

st kitts nevis grill fest

Cooking competitions, wine tastings and even a Grill Fest. If you’re a foodie, one Caribbean destination has to be on your radar next month: the island of St Kitts.  The Eastern Caribbean destination kicks off its beloved St Kitts and Nevis Restaurant Week on July 11, with the culinary festivities running July 11-21.  And the […]

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Antigua and Barbuda Restaurant Week Was a Big Hit 

antigua steak

It was back for its second year, and this edition of Antigua and Barbuda Restaurant Week was a big hit.  The festival put the spotlight on the twin-island destination’s buzzing restaurant scene, from its fine-dining eateries to vibrant local hotspots.  It was also a dynamic journey through the destination’s culture and gastronomy, buoyed by a […]


Why Foodies Need to Visit St Kitts Next Month 

One of Aruba’s most beloved resorts has debuted a brand-new restaurant, Caribbean Journal has learned.  The Divi Aruba Phoenix Resort and Divi Village Golf and Beach Resort complex has debuted a new eatery called The Wave Shack.  The open-air eatery is a bar and restaurant with thin-crust pizzas, paninis and comfort food like burgers and […]

In Grenada, a Postcard-Perfect Caribbean Town  

The locals call it the “Portofino of the Caribbean.” Peering at St George’s, Grenada, you’ll find fishing boats bobbing in the harbor, pastel buildings on the edges of green hills and surely as compelling case for a postcard as its Italian counterpart.  The picture-perfect, nearly 400-year-old harbor is also home to a rich, vibrant Caribbean […]

This Caribbean Resort Has a New Michelin-Star Chef

One of the Caribbean’s top luxury resorts has a new Michelin-star chef: the celebrated Le Barthelemy Hotel and Spa in St Barth.  The hotel has named Jérémy Czaplicki as the head chef of the hotel’s on-property restaurant, Amis St Barth.  Czaplicki has worked at some of the top restaurants in France, including most recently at […]

This Top Chicago Restaurant Is Expanding to Paradise Island

Since 2005, Carnival has been one of the top culinary hotspots in Chicago, with a mix of Pan-Latin fare and hand-crafted cocktails. Now it’s coming to The Bahamas.  The first-ever Caribbean outpost of Carnivale is opening next year at the new Hurricane Hole Superyacht Marina on Paradise Island, a 15,000-square-foot eatery with a Bahamian twist.  […]

Michael White’s Atlantis Paradise Island Eatery to Open This Summer  

Another Michelin-star chef is opening an eatery at Atlantis, with the new Paranza opening its doors this summer.  Chef Michael White, whose Marea eatery won two Michelin stars and Al Fiori earned one star, joins a growing number of top celebrity chefs with restaurants at the Paradise Island resort.  That includes Nobu Matsuhisa, Jose Andres, […]

Antigua and Barbuda Kicks Off First-Ever Restaurant Week 

The Caribbean’s hottest new culinary event kicked off this week in Antigua and Barbuda, with the debut of the destination’s new Restaurant Week.  The event, which actually runs from May 7 to 21, showcases the best of the twin-island hotspot’s culinary excellence, from popular local spots to three-course menus at some of the country’s best […]

A New Culinary Hotspot in Turks and Caicos 

A new culinary destination has opened its doors in Turks and Caicos: Marine Room, a Mediterranean-inspired concept that is the first phase of the new Bight Hotel.  Marine Room is the brainchild of developer EA Group, led by Executive Chef Dennis Omega, with a fusion of “Caribbean coastal flavors and Mediterranean techniques.”  The focus is […]

Antigua's Newest Hotspot Is a Tapas and Wine Bar

Antigua’s top restaurant group has added another exciting new outpost on the island: Roquita, a Spanish-inspired tapas and wine bar in the heart of English Harbour.  The new project is the latest from Rocks Group, which is also behind the world-renowned Sheer Rocks, beloved beach bar Catherine’s Cafe and the sleek new Asian fusion spot […]