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The 5 Hottest New Eateries in the Caribbean
Planet Hollywood Is Opening a New Caribbean All-Inclusive
By the Caribbean Journal staff The new Planet Hollywood brand is set to open a new all-inclusive in the Caribbean, this time in Cancun. Sunwing Travel Group’s Planet Hollywood Beach Resort Cancun is slated to make its debut in “late …
At Bonaire’s Harbour Village Resort, Rediscovering Luxury
By Alexander Britell and Guy Britton The noise of modernity is such that even in the Caribbean you can seldom enjoy the simple sound of a palm tree. There’s a way the fronds wave in the wind, moving together in …
Nobu Hotel Debuts in Los Cabos
By the Caribbean Journal staff Fast-growing Los Cabos has added another high-profile brand to its portfolio: Nobu. The luxury resort brand founded by celebrity chef Nobu Matsuhisa, Robert De Niro and Meir Teper has officially opened its new Nobu Los …
LATEST NEWS
The Caribbean’s Best Ceviche Is In Grand Cayman
By Alexander Britell and Guy Britton You don’t have to look far in the Caribbean to find ceviche, unsurprising in a region home to some of the best seafood on the planet. Indeed, the Peruvian dish, which typically consists of …
The Perfect Turks and Caicos Family Vacation
By Bob FrielCJ Contributor In the world of travel, some forms are more difficult to pull off successfully than others. Solo trekking to the North Pole, diving to the bottom of the Marianas Trench, landing a man on the moon; …
Bonaire Is the Caribbean’s Hottest Food Destination
By Alexander Britell THERE’S A popular restaurant in the onetime library of a very old Dominican abbey in the Dutch city of Zwolle. It’s called “The Library,” and it’s won a Michelin star every year since 1993 — now boasting three …
Princess Cruises Taps Three-Michelin-Star Chef for New Eatery
By the Caribbean Journal staff Princess Cruises is upping its culinary game on its Caribbean cruises. The cruise line has tapped three-star Michelin Star Chef Emmanuel Renaut to introduce a French restaurant on its Sky Princess cruise ship. The new …
Atlantis Paradise Island’s Cafe Martinique Gets a New Chef
By Dana NilandCJ Contributor One of the Bahamas’ most venerable eateries is getting a new injection of culinary energy. Atlantis Paradise Island has named Chef Alessio Pitzalis as the new Head Chef of its Café Martinique restaurant. Pitzalis will guide …
St Martin’s Le Pressoir Is Back
By the Caribbean Journal staff One of the Caribbean’s most celebrated restaurants has completed its comeback from Hurricane Irma. Le Pressoir, set in the heart of the culinary hotspot of Grand Case in St Martin, has officially reopened its doors. …
A New Beachfront Eatery in St Croix
By the Caribbean Journal staff There’s a new place to dine on the beach in St Croix, thanks to the venerable Buccaneer hotel in St Croix. The family-run resort has debuted its newest eatery, Bauregard’s on the Beach, a casual …
Grenada’s Secret Harbour Completes Renovation
By the Caribbean Journal staff The Secret Harbour boutique hotel in Grenada has completed a major renovation project. The project included a renovation to the hotel’s 20 cottages aimed at promoting a more “chic and modern design,” according to the …
VIDEO: Marigot Bay: Saint Lucia’s Destination Resort
By Alexander Britell There are fire breathers in Marigot Bay. It’s Tuesday night, and the Marina Village is filled with brilliant hues and pulsing moves, as the heart of one of the most prestigiuos superyacht marinas in the Caribbean is …
The 50 Best Restaurants in the Caribbean
The Caribbean culinary scene has never been stronger. And much has changed since we first launched the 50 Best Restaurants in the Caribbean back in 2013. Now, six years later, the world has begun to notice the gastronomic power of …
Digby Stridiron Is Opening Another New Eatery in St Croix
By the Caribbean Journal staff Fresh off the debut of his already-acclaimed eatery Braata, St Croix Chef Digby Stridiron has announced the opening of another new restaurant: Ama at Cane Bay. The new restaurant, which is set at the former …
Tortola’s Sugar Mill Hotel Is Open Again
By the Caribbean Journal staff Tortola’s signature boutique hotel has officially reopened its doors. The historic Sugar Mill Hotel and Restaurant is back again across the beach from Apple Bay. The 23-room property has also unveiled a major addition: the …
The Caribbean Travel Awards 2018
There’s a dynamism in the Caribbean now, a movement. The region is at once reinventing itself and delving even deeper into the beauty of its traditions and its culture. There are new hotels, new restaurants, new destinations and new ideas. …
A New Chef at the Bequia Beach Hotel
By the Caribbean Journal staff One of Bequia’s top hotels has named a new executive chef. The Bequia Beach Hotel has appointed Swedish Chef Nils-Bertil Hansson to the role, in which he will oversee the signature eatery Bagatelle. Hansson, known …
St Martin’s Top Luxury Resort Is Open Again
By Dana NilandCJ Contributor Belmond La Samanna, the leading luxury resort in St Martin, is back on the scene. Following a restyle, the resort reopened its doors this week, just as Belmond was acquired by global luxury giant LVMH. The resort …
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