Digby Stridiron Is Opening Another New Eatery in St Croix

st croix stridiron

By the Caribbean Journal staff Fresh off the debut of his already-acclaimed eatery Braata, St Croix Chef Digby Stridiron has announced the opening of another new restaurant: Ama at Cane Bay. The new restaurant, which is set at the former […]


Tortola’s Sugar Mill Hotel Is Open Again

caribbean destinations june

By the Caribbean Journal staff Tortola’s signature boutique hotel has officially reopened its doors. The historic Sugar Mill Hotel and Restaurant is back again across the beach from Apple Bay. The 23-room property has also unveiled a major addition: the […]


The Caribbean Travel Awards 2018

caribbean travel awards

There’s a dynamism in the Caribbean now, a movement. The region is at once reinventing itself and delving even deeper into the beauty of its traditions and its culture. There are new hotels, new restaurants, new destinations and new ideas. […]


A New Chef at the Bequia Beach Hotel

bequia chef

By the Caribbean Journal staff One of Bequia’s top hotels has named a new executive chef. The Bequia Beach Hotel has appointed Swedish Chef Nils-Bertil Hansson to the role, in which he will oversee the signature eatery Bagatelle. Hansson, known […]

St Martin’s Top Luxury Resort Is Open Again

st martin luxury

By Dana Niland CJ Contributor Belmond La Samanna, the leading luxury resort in St Martin, is back on the scene. Following a restyle, the resort reopened its doors this week, just as Belmond was acquired by global luxury giant LVMH. The […]

Shaquille O’Neal Expanding “Big Chicken” to Carnival Cruises

shaquille oneal big chicken

By the Caribbean Journal staff Hall of Fame basketball player Shaquille O’Neal is expanding his “Big Chicken” restaurant to Carnival cruise ships. O’Neal, who serves as Carnival’s “Chief Fun Officer,” is launching the first seagoing version of his :as Vegas-based […]


A New Look (And a New Leading Chef) at Dominica's Signature Eatery

By Dana Niland CJ Contributor It’s the place to eat, the place to be, the place to be seen in Dominica, and it just got even better. The Palisades restaurant at Dominica’s Fort Young hotel has officially relaunched, with a […]

A New Way to Eat at Atlantis Paradise Island

atlantis paradise island eat

By the Caribbean Journal staff Nobu. Olives. Fish. The Atlantis Paradise Island resort is home to a broad collection of celebrity chef-helmed eateries — and now there’s a new way to enjoy them. It’s called EAT, or “Extraordinary Taste at […]

A New Place to Eat in Playa del Carmen

playa del carmen place to eat

By the Caribbean Journal staff There’s a new seafood hotspot in the heart of Playa del Carmen. The Grand Hyatt Playa del Carmen has unveiled its newest eatery, the Sushi ’n’ Raw Seafood Bar and Restaurant. The brainchild of Chef […]


A New Eatery to Try in Santo Domingo

By Dana Niland CJ Contributor One of Santo Domingo’s most beloved eateries has relaunched. The Restaurante 1502, set at the historic Hodelpa Nicolas de Ovando boutique hotel, has relaunched under the direction of executive chef Alberto Rodriguez, making for a […]

New Bequia Hotel Plans November Debut

By the Caribbean Journal staff One of the Caribbean’s most charming little islands is about to get a major new boutique hotel. The Liming, Bequia, a boutique by global hotel firm ICMI, is planning to make its debut Nov. 1, […]

The 10 Hottest Tables in the Caribbean Right Now

What’s hot in the Caribbean dining scene? The region’s culinary footprint continues to grow, as more and more extraordinary eateries continue to pop up around the Caribbean. But some culinary outposts have that perfect blend of quality and buzz – […]


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