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The Caribbean in 2030

WHAT WILL the Caribbean look like in 2030? What should it look like? Whether it’s CARICOM integration, regional transport, or tourism, everyone has an opinion on the problems of today’s Caribbean. But what the region needs are forward-looking solutions — […]

News

Sean Paul Holding First Concert in Haiti

Above: Jamaica’s Sean Paul By the Caribbean Journal staff Grammy-award-winning Jamaican dancehall and reggae artist Sean Paul will be holding his first-ever concert in Haiti on Thursday. The concert, which will also feature artists such as T-Vice, Kreyol La, Team […]

News

Haiti's Rhum Barbancourt Celebrates 150 Years With Special Edition

Above: the Cuvee 150 Ans By the Caribbean Journal staff Haiti’s Rhum Barbancourt is launching a new special edition to mark the company’s 150th anniversary, the company announced. Barbancourt’s Cuvee 150 Ans is a special blend in an art deco […]

The Recipe for a Caribbean Christmas

By Nigel Spence CJ Contributor Being right in the middle of the holiday season, there never seems to be enough time or energy for us to get things done. There are so many tasks to complete that the thought of […]

News

Turning Haiti into HaEATi

Above: Jose Andres in Haiti (Photo: MT Haiti) By the Caribbean Journal staff World-renowned Spanish Chef Jose Andres has begun a series of video features on the gastronomy of Haiti, and he’s now released the first taste of his work. […]


Trinidad and Tobago is the Fifth-Happiest Country in the World: Survey

Above: carnival in Trinidad By the Caribbean Journal staff Residents of Trinidad and Tobago are the fifth most positive people in the world, according to a poll released by Gallup Thursday. Trinidad and Tobago was one of eight countries in […]


Chef Jose Andres to Highlight the Gastronomy of Haiti in New Project

Above: Jose Andres talks gastronomy in Haiti with Michel Gehy in Marigot (Photo: MT Haiti)   By Alexander Britell World-renowned chef Jose Andres has arrived in Haiti to begin filming a project that will highlight the country’s gastronomy. The project […]

News

Bringing Haiti's Coffee to Market

Above: a Cocano office in La Croix, Haiti (Photo: Cafe Cocano) By Alexander Britell While Jamaica’s Blue Mountain coffee has grown in international prominence in recent years, Haiti is actually one of the region’s oldest coffee-producing countries. The difficulty has […]


From Jacmel to Miami, A Look at the Art of Modern Haiti

Above: Promenade, Manuel Mathieu, Acrylic on Canvas (Photos by CJ)   By Alexander Britell MIAMI — A new generation of artists is turning traditional notions of Haitian art on their heads. And this week, as much of the art world descended […]


Jimmy Cliff Highlights List of Nominees for Best Reggae Album Grammy

Above: Jimmy Cliff By the Caribbean Journal staff Reggae legend Jimmy Cliff leads a slate of nominees for best reggae album at the upcoming Grammy Awards. Cliff’s Rebirth (which he talked about with Caribbean Journal earlier this year is one […]

News

Indian Flair Returns to Kura Hulanda Resorts in Curacao

Above: the reopening bash at the Kura Hulanda Resort’s Jaipur restaurant in Curacao By the Caribbean Journal staff The Kura Hulanda Resorts in Curacao have reopened the restaurants in their Otrabanda village square, highlighted by the return of its Jaipur […]


St Lucia's Cap Maison Resort Set to Launch 2013 Chef Series

Above: Cap Maison By the Caribbean Journal staff For the third year in a row, St Lucia’s Cap Maison resort will be launching its Chef Series, which imports chefs from restaurants around the world and puts them in the kitchen […]


Four Seasons Opens New Tanzania Lodge, With a Boost from Nevis

Above: the Four Seasons Serengeti National Park By the Caribbean Journal staff Four Seasons has officially opened its new Safari Lodge Serengeti in Tanzania, and a Nevisian will be in charge of the cuisine. As Caribbean Journal reported earlier this […]


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