Search Result for: chef de cuisine

369 results found.

There’s a New Chef at the Landings in St Lucia

The Landings St. Lucia has appointed René Yaron Cahane as its new executive head chef. With more than 25 years of experience in Caribbean and British kitchens, Cahane joins the resort from Antigua’s Blue Waters Resort and Spa, where he […]

Anguilla’s Cap Juluca Has a New Executive Chef

Anguilla’s Cap Juluca has a new executive chef, the property announced. Juan Bochenski, a native of Argentina who was raised in Australia, has been appointed as executive chef and director of food and beverage. Bochenski will be highlighting global cooking, […]

How One of the Caribbean’s Best Chefs Is Reimagining Mexican Cuisine

There’s a new restaurant on the Caribbean coast of Mexico, with a twist: it’s the brainchild of a French chef, Yann Cozic. It’s called Flor de Canela, and it’s the newest eatery at the Grand Residences Riviera Cancun, home to […]

Catching Up With One of the Caribbean’s Top Chefs

By Sarah Greaves-Gabbadon CJ Travel Editor Digby Stridiron is kind of a big deal. A member of the James Beard Foundation who perfected his culinary craft at Florida restaurants including Luma on Park and Norman’s, the Crucian chef got his […]

Saba’s Top Hotel Has a New Executive Chef

A new top chef on the island By Dana Niland CJ Contributor Saba’s Queen’s Gardens Resort has welcomed Executive Chef Johan de Jager to its namesake restaurant. Chef de Jager’s new menu at the hotel’s eponymous Queen’s Gardens Restaurant features a […]

How to Celebrate Dia de los Muertos on the Riviera Maya

A special package for the holiday By Dana Niland CJ Contributor In celebration of the Día de los Muertos, the Grand Velas Riviera Maya will be offering a special package with an exclusive itinerary of tequila tasting, Mexican cooking classes, […]

Peter Island Has a New Executive Chef

A new top chef at the private island resort By Dana Niland CJ Contributor The Peter Island Resort and Spa in the British Virgin Islands has welcomed Executive Chef Todd Howard to its culinary team. Howard will be creating new […]

Why This Tiny Caribbean Fishing Village Is Your Next Culinary Destination

Above: Deshaies, Guadeloupe (all photos by CJ) By Alexander Britell DESHAIES — Just before noon on a recent trip to Guadeloupe’s Island of Basse-Terre, I saw a rooster walking into a church. At first glance, it seemed the most exciting […]

Royal Caribbean’s New Top Chef

Above: Chef John Suley By the Caribbean Journal staff Royal Caribbean International has named a new vice president, the company announced this week. The cruise line has tapped John Suley as its new vice president of food and beverage operations. […]

At Grand Bahama’s Best Restaurant, a New Kind of Island Cuisine

Above: Flying Fish in Grand Bahama By Joshua Martinez CJ Contributor FREEPORT —“I’m here because it’s home.” It’s this kind of passion that always emanates from Chef Tim Tibbitt’s voice, and it’s something that resonates throughout his restuarant. Tibitts, a […]

A New Chef at Rosewood Mayakoba

Above: Rosewood Mayakoba By the Caribbean Journal staff The Rosewood Mayakoba resort has named a new executive chef. Chef Juan Pablo Loza is coming to the property to oversee food and beverage operations and the resort’s five restaurants. Loza arrives […]

Doubletree By Hilton San Juan Names New Executive Chef

Above: the Doubletree by Hilton San Juan By the Caribbean Journal staff The Doubletree by Hilton Sasn Juan hotel has named Patrick Dawson the property’s new executive chef. Dawson comes to the Doubletree from the Mahogany Run Golf Course in […]

A Chef’s Guide to Anguilla

Above: Chef Shawne Bryan By Sarah Greaves-Gabbadon CJ Travel Editor MIAMI — Anguillian chef Shawne Bryan runs the pastry kitchen at Zuma, one of downtown Miami’s hottest tables. Celebs such as Gabrielle Union and Pharrell come here for the restaurant’s […]

New Chef at Viceroy Riviera Maya

Above: La Marea at the Viceroy Riviera Maya By the Caribbean Journal staff The Viceroy Riviera Maya has named Paloma Carvajal its new Chef de Cuisine, the property announced. Carvajal will oversee the property’s restaurants including La Marea and Coral […]

New Executive Chef at Westin Grand Cayman Seven Mile Beach

Above: the Westin Grand Cayman Seven Mile Beach By the Caribbean Journal staff The Westin Grand Cayman Seven Mile Beach has a new executive chef. The resort announced Tuesday that Sandy Tuason had been named the property’s new top chef. […]

Virgin Gorda’s Rosewood Little Dix Bay Names New Executive Chef

Above: Rosewood Little Dix Bay in Virgin Gorda, BVI By the Caribbean Journal staff The Rosewood Little Dix Bay resort in Virgin Gorda has named Torsten Rumprecht its new executive chef. Rumprecht will lead the culinary team at the British […]

Chef Nina Compton Visits St Lucia

Above: Chef Nina Compton By the Caribbean Journal staff Noted Chef Nina Compton arrived in St Lucia this weekend in time for the grand finale of the St Lucia Jazz and Arts Festival. Compton, who was the runner up in […]

7 Chefs Tell You Where (And What) to Eat in Puerto rico

By Sarah Greaves-Gabbadon CJ Travel Editor SAN JUAN — If you’re in an unfamiliar destination in search of authentic cuisine, who better to ask than a chef? On a recent trip to San Juan I seized the opportunity to quiz […]

The Caribbean’s Best Destinations For Foodies – 2014

The foodie revolution is upon us. And it means more and more travelers are planning their trips around a single purpose: culinary exploration. Thankfully, the Caribbean is one of the great food destinations in the world, with dozens of destinations […]

11 High-Altitude Caribbean Restaurants

There’s nothing like dinner on the beach in the Caribbean. But while dining at sea level is great, you might not realize that the Caribbean also has a collection of high-altitude restaurants perfect for surveying the sights of the region […]

Chef Marcus Samuelsson to Open Pop-Up Restaurant in Bermuda

Above: Chef Marcus Samuelsson (photo: Staffan Johansson) By the Caribbean Journal staff Noted Chef Marcus Samuelsson will be opening a pop-up restaurant at the Fairmont Hamilton Princess hotel in Bermuda. Samuelsson will be opening the eatery for a two-month period […]

The Caribbean’s Top 25 Chefs – 2014

What makes a chef great? Is it flavour? Is it plating? Is it passion? The Caribbean is one of the world’s greatest culinary destinations, with thousands of talented chefs making mouthwatering dishes featuring local and international cuisine. But the Caribbean […]

St Lucia Names Chef Nina Compton First-Ever “Culinary Ambassador”

Above: Nina Compton By the Caribbean Journal staff St Lucia has named “Top Chef” finalist Nina Compton as the island’s first-ever culinary ambassador, Tourism Minister Lorne Theophilus announced Monday. Compton finished second on the 11th season of the Bravo network […]

Caribbean Plate: Gianfranco Chiarini Designs Menu in Grand Bahama

Above: the Grand Lucayan Resort in Grand Bahama By the Caribbean Journal staff Renowned Chef Gianfranco Chiarini has designed a new menu at Churchill’s at the Grand Lucayan resort in Grand Bahama. Chiarini, who has worked at several Michelin-starred restaurants […]

Nina Compton Finishes Second in Top Chef Season Finale

Above: Chef Nina Compton By the Caribbean Journal staff St Lucia-born Chef Nina Compton finished second in 11th season of Top Chef on Wednesday, following a nerve-wracking finale episode. Compton, who is currently Chef de Cuisine at the Scarpetta restaurant […]

St Lucia Native Eyes “Top Chef” Title

Above: Nina Compton By the Caribbean Journal staff St Lucia native Chef Nina Compton has a date with destiny Wednesday night, when she will find out if she won the Bravo network’s “Top Chef” competition. Compton would be the first […]

Westin Grand Cayman Seven Mile Beach Debuts New Restaurant

Above: Westin Grand Cayman Seven Mile Beach By the Caribbean Journal staff The Westin Grand Cayman Seven Mile Beach Resort & Spa has completed its multi-phase renovation with the launch of its new Beach House restaurant. The eatery, which was […]

Caribbean Plate: A Lobster Burger at St Lucia’s Ladera Resort

IT’S A TRULY CARIBBEAN take on the traditional hamburger, and an effort to raise the level of culinary expression in St Lucia. It’s called the Lobster Burger, and it’s part of a renewed commitment by the Ladera Resort in St […]

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