The west coast of Barbados has never lacked for high-end resorts. What it hasn’t really had is the kind of energy-forward, design-led property that feels tuned to how younger, adult travelers actually are moving through vacations right now now. The Platinum Coast has long leaned classic and composed. The “Platinum Coast” has always been the […]
By the Caribbean Journal staff One of the British Virgin Islands’ most beloved boutique hotels is reopening its doors in the wake of Hurricanes Irma and Maria. The Sugar Mill Hotel has announced it will be reopening on Dec. 1 with a limited number of rooms available. The property is also reopening its famous restaurant […]
By the Caribbean Journal staff The island of Tortola was not spared the wrath of Hurricane Irma, but the island’s most legendary hotel is making a quick comeback. The Sugar Mill Hotel and Restaurant, set on Tortola’s Apple Bay, is expected to reopen its restaurant on Oct. 12, and, more importantly, reopen its hotel on […]
It’s one of the most legendary restaurants in the Caribbean: the historic Sugar Mill at Jamaica’s Half Moon Resort. And now it’s back, after closing for a long-term renovation. “The Sugar Mill Restaurant is a well-known and favoured fine dining experience in Jamaica,” said Sandro Fabris, general manager of Half Moon. “The upgrades to the […]
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