
Rum Journal: Hawaii's Koloa Rum
IT HAS beautiful beaches, warm water and soft sand. It’s a natural place to make rum. Except this isn’t the Caribbean — it’s a burgeoning rum hub called Hawaii. Thanks to rich, volcanic soil and a largely tropical climate, Hawaii […]
Rum Journal: Brazil's Oronoco

YOU MAY RECOGNIZE the name Oronoco from our 2012 Rum Awards, when Rum Journal gave Oronoco the “Bottle Design of the Year” award. But this white rum, grown from Brazilian sugarcane, is not just a pretty face. Brazil is known […]
Rum Journal: Barbados' Cockspur VSOR

Above: Bridgetown (CJ Photo) There’s a clear rum celebrity in Barbados — Mount Gay. It’s the rum ambassador for the island and its famous red caps dot many a sailing regatta. But Mount Gay is far from the only rum […]
Rum Journal: Reaching Cloud Nine With Nicaragua's Flor de Caña

Above: Flor de Caña (Photo: Compana Licorera de Nicaragua) NICARAGUA’S Flor de Caña has long been a Rum Journal favourite among Central American rums. As RJ discussed last year, Central America has developed into one of the world’s hubs of […]