Parallel 23, Turks and Caicos There’s no more romantic place to dine in Turks and Caicos than the gorgeous Parallel 23 at the Palms, Turks and Caicos, where a marvelous wine list joins Lauren Callighen’s impressive menu, from an outstanding, original caesar saiad to perfect steaks and seafood.
Rendezvous Bay, Anguilla You can’t look away. The view of St Martin’s green curves and the aquamarine in front of you, married with a sand so white you have to squint to look at it. Rendezvous is the grande dame […]
St Martin The French side of St Martin is a gourmand’s paradise: the greatest collection of fine-dining eateries anywhere in the Caribbean, amazing wine and spirits shops, markets and outstanding beach bars, whether you’re in the culinary capital like Grand […]
When Aruba’s Bucuti & Tara Beach Resort opened in 1987, it made sense for the hotel’s restaurant to be built in the shape of a boat shipwrecked on the sand: while Eagle Beach didn’t exactly resemble a desert island back […]
One of Aruba’s most beloved resorts has debuted a brand-new restaurant, Caribbean Journal has learned. The Divi Aruba Phoenix Resort and Divi Village Golf and Beach Resort complex has debuted a new eatery called The Wave Shack. The open-air eatery […]
As hotel occupancy and rates continue to climb in Curacao, the island now has new leadership for its hotel association, Caribbean Journal has learned. Anuschka Cova has been named as the new chief executive officer of the Curacao Hotel and […]
You’re right on Grace Bay Beach, one of the best in the world. Your room is spacious and comfortable, with every amenity you need and the ingredients for any vacation you choose. This is the essence of the Turks and […]
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