michael’s genuine

Jamaica Tackles its Lionfish Problem

 By the Caribbean Journal staff The invasive Lionfish has spread across the Caribbean – from the Cayman Islands to Grenada. The continued threat has led to some unusual solutions – like that of renowned Chef Michael Schwartz, whose eponymous restaurant …

Michael Schwartz on Grand Cayman, Caribbean Slow Food and Lionfish

 By Alexander Britell In just over three years in Miami, Chef Michael Schwartz has risen to the top of the culinary scene and won the top honor for any American chef, the James Beard Foundation award, last year for his …