Search Result for: blend

534 results found.

Rum Journal: John Watling’s — a New Rum From the Bahamas

THE BAHAMAS was one of the centres of rum running during prohibition — and often a drinking destination in its own right during the same period. And rum has always been the most popular drink in the 700-island archipelago. But […]

Rum Journal: Traveling to Puerto Rico With Caliche Rum

PUERTO RICO is known for two very famous white rums: Bacardi and Don Q Cristal. Last year, though, a new white rum emerged on the scene from Ponce-based Destileria Serralles, which makes Don Q, called Caliche. What’s unique about Caliche […]

Rum Journal: The Caribe Hilton Piña Colada

THE ORIGINS of the Piña Colada remain a topic of much debate within Puerto Rico. But one of the strongest claims (along with that of Barrachina in Old San Juan) is that of the Caribe Hilton, where, by many accounts, […]

The Coolest Cocktail in Grand Cayman

Above: Rum Point   By Sarah Greaves-Gabbadon JetSetSarah ON THE NORTHERN tip of Grand Cayman, the Wreck Bar at Rum Point is the mecca for thirsty cruise-ship day-trippers (and on Sundays, a local boating crowd) in search of surf, sand […]

Nigel Spence: A Jamaican Recipe For Callaloo and Crab

By Nigel Spence CJ Contributor WHAT STARTED OUT out as a normal evening of preparation in the kitchen, quickly turned into wild, pandemic, mayhem – a scene worthy of any primetime sitcom. That particular evening, we were throwing a huge […]

Martinique-Based Caribbean Tourism Conference to Focus on Authenticity

Above: Martinique (CJ Photo) By the Caribbean Journal staff This year’s Caribbean Tourism Organization State of the Industry Conference will focus on visitor experience and authenticity, the regional organization announced Friday. The conference, which will be hosted in Martinique for […]

Rum Journal: Sailing the British Virgin Islands, Pusser’s Style

Above: Scrub Island RUM PUNCH is the Caribbean’s signature drink. It may find different names on different islands; it may sometimes be garnished with nutmeg; other times it may receive a drop of bitters. But it’s almost always a reddish-orange, […]

LVMH Shifting Production of 10 Cane Rum From Trinidad to Barbados

Above: 10 Cane By the Caribbean Journal staff Luxury giant LVMH is shifting the production of its flagship rum brand 10 Cane from Trinidad to Barbados. The Paris-based firm announced that it would be blending and bottling 10 Cane at […]

In Haiti, a New Home For Dance

Above: Ayikodans’ new studio (Photos by Ben Depp) By the Caribbean Journal staff Three years after the devastating 2010 earthquake in Haiti destroyed its studio, Ayikodans, the country’s leading dance group, has a new home. The new 40-by-20 studio in […]

CJ Pick: St Kitts’ Ballahoo Restaurant

Above: the view from Ballahoo (CJ Photo) THERE’S NO BETTER PLACE to watch the bustle of St Kitts’ capital, Basseterre, than the Ballahoo Restaurant. The eatery, which was founded in 1982, one year before St Kitts and Nevis became an […]

Finding Harmony Between South African and Jamaican Cuisine

By Nigel Spence CJ Contributor I recently had the opportunity to travel to the southernmost point of the African continent – South Africa- an experience I will not soon forget and highly recommend. I was lucky enough to stay in […]

Rum Journal: Trinidad’s Angostura Single Barrel Reserve

THE VENERABLE House of Angostura is the dominant rum producer in Trinidad, with a strong selection of rums, some of which are available abroad and some of which are kept close to home. Those that make it abroad tend to […]

Rum Journal: The Art of Tasting Rum

By Robert Burr Rum Journal Special Contributor You like rum. You like the way it tastes. Perhaps you enjoy a variety of different styles of rum. Rums from many islands, territories, categories. Me too. So, what better job might we […]

Rum Journal: A New Rum From Barbados’ Mount Gay

The “Rum That Invented Rum,” Barbados’ Mount Gay, has invented a new rum for its portfolio. The new product is Mount Gay Black Barrel, which slots in between the company’s Eclipse and its Extra Old varieties. Black Barrel uses what […]

Rum Journal: Tasting Costa Rica’s Ron Centenario 20

THIS EDITION of Rum Journal travels to the western border of the Caribbean basin, and a rather interesting rum from Costa Rica. This column has featured a number of high-quality rums from Central America – from Guatemala’s Zacapa to Nicaragua’s […]

Rum Journal: A Parisian Take on a Classic Caribbean Cocktail

Above: Paris (CJ Photo) THIS IS A RUM COLUMN, of course. Rum Journal’s mission is to bring the glory of rum to the world, and raise the level of discussion of rum to the kind traditionally enjoyed by wine and […]

Creating the Bridgetown of the Future

Above: Bridgetown (CJ Photo) By the Caribbean Journal staff What will Barbados’ capital look like in 25 years? In 50 years? What should it become? “Something needs to be done — if not our capital will collapse,” says Lalu Vaswani, […]

Rum Journal: Papa’s Pilar: A Rum for Ernest Hemingway

“I ordered a Rum St James. This tasted wonderful on the cold day and I kept on writing, feeling very well and feeling the good Martinique rum warm me all through my body and my spirit.” — Ernest Hemingway, A […]

Rum Journal: Piña Colada Perfection in San Juan, Puerto Rico

SAN JUAN — IT’S ONE OF the world’s most famous cocktails: a blend of coconut cream (preferably Coco Lopez), rum and pineapple. While the piña colada has a long and illustrious history at beach bars around the world, the story […]

Rum Journal: Guyana’s El Dorado 15

GUYANA IS the southernmost country in the Caribbean Community, and just one of two CARICOM Member States that are not actually islands. But its Demerara region long produced the best sugar in the Caribbean, and Guyana has one of the […]

Love and Jamaican Food

By Nigel Spence CJ Contributor A few months ago I was approached to film an episode for a cooking channel. The idea behind the show was to highlight typical aphrodisiac dishes from across the globe to showcase for a Valentine’s […]

Bonaire’s Carnival Pub Crawl

Above: Bonaire’s Little Havana (All photos by CJ) By Alexander Britell BONAIRE — WHILE LARGE-SCALE CARNIVALS like those in Trinidad and Haiti have received much of the attention this week, the celebration in tiny Kralendijk, Bonaire has its own unique […]

Rum Journal: Trinidad’s Angostura 1824

IT’S A COMPANY known around the world for its trademark bitters, but Trinidad’s Angostura is also a leading force in the rum world. It’s been 189 years since Dr Johann Gottlieb Benjamin Siegert perfected his recipe for Angostura Bitters (named […]

Forbes: Jamaicanisms “Germanized” by VW – How Cool is That?

Above: Volkswagen’s Super Bowl ad (Photo: VW)   By Marcia Forbes, PhD CJ Contributor Keeping Abreast via Tweets I NOTICED excited tweets about Jimmy Cliff’s music being featured in a Volkswagen (VW) ad for Super Bowl 2013. Tweeps seemed genuinely […]

Rum Journal: Barbados’ Cockspur VSOR

Above: Bridgetown (CJ Photo) There’s a clear rum celebrity in Barbados — Mount Gay. It’s the rum ambassador for the island and its famous red caps dot many a sailing regatta. But Mount Gay is far from the only rum […]

Caribbean Cigar: The Cohiba 1966 Limited Edition 2011

By Federico Broedner CJ Contributor Welcome to Caribbean Cigar, a new CJ feature dedicated to the world of fine cigars. 1966 was the year Cohiba debuted as a commercial brand. This limited edition, the Cohiba 1966, was created as an […]

The CJ Cool List – the Caribbean’s 10 Coolest Hotels for 2013

The Caribbean is not short on terrific hotels. Every island — every destination — has a range of interesting, original, luxurious properties sure to satisfy any traveler to the region. But this year, we wanted to offer our take on 10 […]

Rum Journal: The Rum Awards 2012

IT’S THAT TIME OF YEAR— award season. When we look back on 2012, it was a strong year for rum across the Caribbean, from Barbados to Martinique, the Dominican Republic to Guyana, and everywhere in between. Rum Journal traveled across […]

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