Above: Tortola (CJ Photo) By the Caribbean Journal staff Environment Ministers from across the Organization of Eastern Caribbean States are meeting this week in Tortola to discuss environmental sustainability. The summit is the first-ever meeting of its kind since the […]

Above: one of Divi’s Pure Ocean restaurants in Aruba By the Caribbean Journal staff Divi Resorts has created a new position to enhance the hospitality brand’s culinary offerings: a regional executive chef. The company has named Aruban Chef Matt Boland […]

Above: Terre-de-Haut (All photos by CJ) By Sarah Greaves-Gabbadon CJ Travel Editor TERRE-DE-HAUT — If I see another madras plaid scrunchie, I might scream! It’s my first visit to the French-Caribbean nation of Guadeloupe and I’m on a mission to find […]

IT’S NO SECRET that here at Rum Journal we’re big fans of the rhum of the Guadeloupe Islands, which remains largely undiscovered in much of the English-speaking world. While their neighbours in Martinique receive much acclaim (and deservedly), these similarly […]