Search Result for: le bernardin
12 results found.
The Ultimate All-Inclusive Couples Vacation in the Dominican Republic
Michelin-star chefs. World-class golf. There isn’t any event in the world quite like Epicurea, the buzzing food festival at the Casa de Campo resort in the Dominican Republic. Epicurea is, as the resort likes to put it, “a golf event […]
The Caribbean’s Top Food Festival Is Back at the Ritz-Carlton, Grand Cayman
The premier culinary event in the Caribbean is making its return to the Ritz-Carlton, Grand Cayman. Cayman Cookout, the beloved food festival hosted by Eric Ripert, is returning from Jan. 12-16, 2023. The event is back after a two-year hiatus, […]
The 50 Best Restaurants in the Caribbean – 2022
They’re the kinds of meals you savor. Not just when you’re finishing dessert, but months and years in advance. This is the experience diners are seeking when they come to any strong culinary destination, and, thankfully, the Caribbean is full […]
The 50 Best Restaurants in the Caribbean
The Caribbean culinary scene has never been stronger. And much has changed since we first launched the 50 Best Restaurants in the Caribbean back in 2013. Now, six years later, the world has begun to notice the gastronomic power of […]
The Caribbean Travel Awards 2018
There’s a dynamism in the Caribbean now, a movement. The region is at once reinventing itself and delving even deeper into the beauty of its traditions and its culture. There are new hotels, new restaurants, new destinations and new ideas. […]
Eric Ripert, Anthony Bourdain to Headline Cayman Cookout
By the Caribbean Journal staff When it comes to Caribbean culinary events, the star power of Cayman Cookout simply can’t be matched. Once again, the Ritz-Carlton, Grand Cayman-hosted food extravaganza will be headlined by celebrity chefs Eric Ripert, Anthony Bourdain […]
Bourdain, Boulud, Andres, Ripert to Headline Cayman Cookout
By Sarah Greaves-Gabbadon CJ Travel Editor The lineup of chefs for the Cayman Islands’ premier culinary event, Cayman Cookout, has just been announced. Scheduled for January 10 to 14, 2018 at the Ritz-Carlton, Grand Cayman, the annual event will feature […]
At Blue By Eric Ripert, A Journey to Culinary Transcendence
It might have been the sake or the Banyuls, the octopus or the scallops or the pre-dessert. There was a moment when everything became one, when there was no longer a distinction between courses, when the gastronomic became the religious. […]
Anthony Bourdain, Eric Ripert Headline Start of Cayman Cookout
Above: Michelin three-star Chef Eric Ripert (in grey shirt) of Le Bernardin (NYC) laughs as Jose Andres prepares a paella at Cayman Cookout By Steve Blount CJ Contributor GRAND CAYMAN — Hundreds of foodies and some of the world’s best-known […]
Finding Puerto Rico’s Mofongo in Miami
Above: Chef Jimmy Carey at work (CJ Photo) By Alexander Britell MIAMI — A rich mash featuring plantains and seafood, meat or vegetables, mofongo is Puerto Rico’s unofficial national dish. And in Miami, Chef Jimmy Carey brings a taste of […]
Interview with Chef Eric Ripert on Grand Cayman and Caribbean Cuisine
By Alexander Britell In 2008, world-renowned Chef Eric Ripert spearheaded the opening of the Blue restaurant at the Ritz-Carlton Grand Cayman. Ripert, whose Le Bernardin in New York City holds the highest-possible three Michelin stars as one of the world’s […]
Grenada Signs $10.5 Million Agreement With OPEC Fund to Renovate Schools
Above: St George’s, Grenada (CJ Photo) By the Caribbean Journal staff Grenada has signed a $10.5 million loan agreement with OPEC’s Fund for International Development to be used for the repair and renovation of 10 schools and 17 kitchen facilities […]
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