There’s a new way for foodies to experience the island of St. Lucia.
The Saint Lucia Hotel and Tourism Association Inc. is launching a new initiative called “Dine Around St. Lucia.”
The event kicks off at Zaika The Taste Restaurant on August 10 at the IGY Marina Complex.
A total of 16 restaurants will be in attendance displaying and serving their best cuisines to those in attendance.
The program is designed to showcase the island’s finest dining experiences to both visitors and locals.
Customers will have the option of experiencing meals from Mediterranean style dining, to Indian fusion, to French cuisine, among other options.
Guests can enjoy a three-course meal experience at any one of the 16 independent restaurants and hotels for $55.
— Dana Niland, CJ Contributor
