Search Result for: hot sauce

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An Extraordinary Beach Bar in Anguilla

A special place on the beach in Anguilla By Sarah Greaves-Gabbadon CJ Travel Editor Most fishermen aren’t proprietors of their own beach bar and restaurant. But Warren “Mutt” Webster isn’t like most fishermen. Although, just like his father before him, he’s […]

Dinner at Cheval Blanc St-Barth Isle de France

FLAMANDS — There are beach restaurants and there are beach restaurants. This is the latter. It’s a cool, breezy summer night on the Flamands sand in St Barth, home to one of the island’s greatest eateries: La Case de l’Isle. […]

Nigel Spence: A Recipe for Chickpea Souse

A different kind of souse recipe By Nigel Spence CJ Contributor Driving around the other evening, this car pulled up beside me at the traffic light. Even through my closed windows I could feel the vibration of the base pumping […]

An Extraordinary Restaurant in Negril, Jamaica

By Sarah Greaves-Gabbadon CJ Travel Editor It’s not every restaurant that offers “Breakfast – Lunch – Dinner – Cold Beer – Hi Grade Hammocks.” But then, Murphy’s West End Restaurant, in Negril, Jamaica, is no ordinary eatery. Chef Leniel Ennis […]

The Ultimate All-Inclusive Resort

By Sarah Greaves-Gabbadon CJ Travel Editor Back in 2010 I visited Grand Velas Riviera Maya and was blown away. In a landscape of three-star hotels posing as five, the Mexican all-inclusive resort near Playa Del Carmen proved to be the […]

A New Vegan Caribbean Recipe

By Nigel Spence CJ Contributor Jamaica’s newest Prime Minister – the Hon. Andrew Holness of the Jamaica Labour Party – was sworn into office on March 3, 2016 after voters proclaimed their choice for leadership at the poll. It seems […]

The Best Jamaican Escovitch Recipe

How to make Jamaican escovitch fish By Nigel Spence CJ Contributor Most Caribbean people and Christians on a whole celebrated the beginning of Lent on Ash Wednesday, February 10th and will observe the end on Holy Saturday, March 26th. Lent […]

This Is Your New Caribbean Cheesecake Recipe

It’s cheesecake, Caribbean style. One of the Caribbean’s top chefs, Jamaica’s Daven Willis, has been kind enough to share his recipe for a rather special island take on cheesecake. Willis, who has trained at some of Jamaica’s top hotels, is […]

A New Restaurant in Nevis

The island of Nevis has a new eatery: The Gin Trap, which is now open just off the sea in Jones Bay. The restaurant is helmed by Chef Mary Parks, who has studied in nine countries and whose training includes […]

A Jamaican Saltfish Fritters Recipe

The right way to make Jamaican sailfish fritters By Nigel Spence CJ Contributor Jamaicans have a saying: “Yu haffi tek bad tings mek joke…” but I never fully realized the concept until more recently in life when I found myself […]

Nigel Spence: A Vegetarian-Friendly Caribbean Grilling Recipe

Caribbean, vegetarian, delicious By Nigel Spence CJ Contributor As the saying goes, “there’s no place like home”. In my case, I am not too sure just exactly where that is. Yes, I am a true, 100% Yardie but having lived […]

The Best Restaurants in San Juan

The best restaurants in San Juan; where to eat in Puerto Rico’s capital By Sarah Greaves-Gabbadon CJ Travel Editor From Santurce to Condado to the capital’s historic old quarter, San Juan is a superb dining destination with diverse restaurants to […]

Nigel Spence: Jamaica’s New Croc Pot

By Nigel Spence CJ Contributor As a Professional Chef, usually when anyone mentions the word “crockpot” to me, I immediately envision a big saucepan with a timer and electrical cord – a pot used to simmer sauces, soups and meat […]

Nigel Spence: A Recipe for Crab Cakes, Jamaican Style

By Nigel Spence CJ Contributor There was great excitement in Jamaica last week as President Barack Obama paid a visit to our island paradise. He was the first sitting US President in over 30 years to have made an official […]

A Secret Restaurant in Grand Case

Above: Le Ti Coin Creole in Grand Case (All photos by CJ) By Alexander Britell GRAND CASE — It’s the last restaurant on the left. Take a stroll down Grand Case Boulevard in French St Martin and you’ll be surrounded […]

The Caribbean’s Street Food Capital

Above: a corn soup stand at Queen’s Park Savannah By Alexander Britell PORT OF SPAIN — On the streets of this city, everywhere you look is an artist. And he’s usually called a doubles man. Every day he makes doubles, […]

There’s a New Jerk Shack at Beaches Turks and Caicos

Above: the new Jerk Shack By Sarah Greaves-Gabbadon CJ Travel Editor Head’s up, jerk lovers! There’s a new place to get your fix of the fiery Jamaican barbecue. Beaches Turks & Caicos Resort Villages & Spa opened its new Jerk […]

A Must-Visit Food Truck in St Martin

Above: the BM Snack food truck in St Martin (All photos by CJ) By Alexander Britell ST MARTIN — It’s the doughy, crunchy, spicy wonder: the bokit, the famous street sandwich of the islands of Guadeloupe. But thanks to a […]

The Best Lobster in St Maarten

Above: the lobster thermidor at Pineapple Pete’s (all photos by CJ) At Pinepple Pete, they say it’s so famous you should ask for its autograph. It’s the Lobster Thermidor at Pineapple Pete’s in St Maarten, and it’s almost certainly the […]

The Secret Chef of Gosier

Above: Imen Epaminondas at work at her restaurant, YaKeen (All photos by CJ) By Alexander Britell GOSIER, GUADELOUPE — There was a church service across the street. It was nighttime in Gosier, the market bubbling, the aroma of punch coco […]

A Unique Food Truck in Anguilla

By Sarah Greaves-Gabbadon CJ Travel Editor Typical food truck fare might include French fries, sandwiches, cupcakes and burgers. But Hungry’s, in Anguilla’s capital, The Valley, is no typical food truck. Irad Gumbs’ painted green 1984 Grumman, parked next to the […]