Four Seasons Anguilla Just Debuted Its New Salt Restaurant and a Completely Redesigned Lobby
The Four Seasons Resort and Residences Anguilla has reopened its signature restaurant, Salt, and unveiled a completely redesigned lobby, marking a significant new chapter for the property heading into the winter season. Both spaces have been transformed with a fresh design vision that brings Anguilla’s natural textures, coastal landscape and contemporary Caribbean style to the forefront.
The new Salt is the centerpiece of the refresh. Reimagined by design studio Farouki Farouki, the 105-seat waterfront restaurant now blends clean, modern lines with details inspired by the island’s shoreline — from panoramic ocean views to custom furnishings and a palette drawn from Anguilla’s rust-colored coastal rock. Textural plaster, teak accents and layered lighting give the space a dual personality: bright and airy at breakfast, intimate and elegant at night.
At the center of the room, a chef’s table anchors the dining space, serving as the setting for private tastings and small celebrations. Throughout the restaurant, elements of local craftsmanship appear in woven textures, hand-carved pieces and design cues that echo Anguilla’s sense of place.
Executive Chef Manu Calderon has introduced a new culinary direction for Salt, built around fresh seafood, warm spice, citrus and subtle smoke — a modern interpretation of Caribbean flavors. He said the menu is guided daily by the island, with dishes that balance refinement and approachability.
Salt is open to guests and the local community, serving breakfast from 7:00 a.m. to 11:30 a.m. and dinner from 6:00 p.m. to 9:30 p.m.
The resort has also debuted a fully refreshed lobby designed by Huber Design Studio. The space introduces handcrafted finishes, sculptural Caribbean ceramics, woven textiles and furniture pieces that pair natural texture with clean architectural lines. The goal is a calming arrival experience that feels both contemporary and deeply rooted in Anguilla’s character. Artworks referencing the island’s horizons, patterns inspired by native motifs and materials reminiscent of coral and coastline help set the tone for the stay ahead.
Caitlin Sullivan began her career with Caribbean Journal as Arts and Culture editor before shifting to travel full time. She writes frequently on the Caribbean cruise industry, flight networks and broader travel news. Her most frequent Caribbean destination? Nassau.
