Carnival Fascination to Undergo Multimillion-Dollar Dry Dock

By

By Dana Niland
CJ Contributor

The Carnival Fascination cruise ship will undergo a multi-million-dollar dry dock that will add a variety of popular food and beverage innovations, Carnival announced this week.

These will include Guy’s Burger Joint, developed by Food Network Star Guy Fieri; the cocktail pharmacy-themed Alchemy Bar, BlueIguana Cantina Mexican eatery and a Bonsai Sushi Express venue.

“We can’t wait for our guests to experience these exciting new features aboard Carnival Fascination when she returns to her year-round homeport of San Juan early next year,” said Christine Duffy, President of Carnival Cruise Line, adding that other Carnival ships began visiting San Juan as a port of call Nov. 30.

Other additions will include RedFrog Rum Bar, a poolside water holl offering Caribbean rum-based drinks and beers, including Carnival’s own private label draught brew, ThirstyFrog Red; and Cherry on Top, with an array of candy, gifts, novelties, custom apparel and more.

The spaces will be added during a two-week dry dock taking place Feb. 4-17, 2018, in Freeport, Bahamas, prior to the ship resuming its year-round schedule of seven-day southern Caribbean cruises from San Juan, Puerto Rico, beginning Feb. 18, 2018.

Carnival Fascination is currently being chartered to FEMA to house relief workers in St. Croix.

 

Trending Stories

See More