Above: Katsuya’s South Beach location
By the Caribbean Journal staff
The Caribbean’s largest resort project, the Baha Mar, is set to open next spring, and the project has announced its first slate of culinary offerings.
The property will include Deuce, Katsuya, Brasserie des Arts and Shuang Ba, all located at hte heart of the resort near its 100,000 square foot Casino.
Deuce will be the second location of Atlanta’s award-winning steakhouse, Bone’s, and will be the largest restaurant at Baha Mar.
Katsuya is a contemporary Asian restaurant with locations in Los Angeles, Las Vegas, Miami Beach and Dubai, hile Brasserie des Arts is a restaurant and lounge with locations in Sao Paulo and Megeve and Saint Tropez, France.
The fourth restaurant will be Shuang Ba, a “journey of classic and modern Chinese cuisine.”
“The selection of these restaurants as our signature offerings is very simple, they are my favorite from around the world,” said Sarkis Izmirlian, chairman and CEO of Baha Mar. “Deuce, Katsuya, Brasserie des Arts, and Shuang Ba will be centered around the most discerning guests’ needs. Whether delivering to players right at the Casino high limit rooms, or offering private dining rooms within the restaurants themselves, our mission is to ensure superior dining, world-class service, and authentic Bahamian charm.”
