The Caribbean’s Best Hotels For Food

By: - April 3rd, 2014
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Graycliff — Bahamas

It’s only fitting that Graycliff would be on this list, since it began its life as a restaurant (the first five-star restaurant in the region, to be exact). Nassau’s Graycliff is a Caribbean institution, with an ever-expanding menu of culinary delights, from a Brazilian churrascaria to its signature fine-dining eatery. It even has an authentic Neopolitan pizzeria. (And for dessert, Graycliff has its own chocolate factory).

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Earthquake Shakes Panama, Costa Rica

Above: a map of the quake (graphic: United States Geological Survey) By the Caribbean Journal staff A strong 5.8-magnitude earthquake struck off the southern Pacific coast of Panama on Wednesday, half a day after the major earthquake that killed six people in Chile last night. The quake, which struck at a depth of 27 kilometres, […]

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 Above: Fort de France (CJ Photo) By the Caribbean Journal staff Serge Letchimy, president of Martinique’s Regional Council, held talks on Tuesday with Dominica Prime Minister Roosevelt Skerrit. The talks focused on green energy in the Caribbean in general and geothermal energy in particular. The latter has been a major priority for Dominica, which is […]

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 Above: the signing ceremony (JIS Photo) By the Caribbean Journal staff The government of Jamaica has signed a framework agreement with the state-owned China Harbour Engineering Company to develop a transshipment hub in the Portland Bight area. The selection of the environmentally sensitive Portland Bight area has led to controversy within Jamaica, as it is […]