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Taste of the Caribbean: Bringing Curacao’s Cuisine to Miami
Above: Carlos Anthonij By Alexander Britell For Carlos Anthonij, the love of food began at a young age. Anthonij, a native of Curacao, drew his passion from following his grandmother, who worked for years as a dishwasher in kitchens across […]
Exploring Bonaire’s Frontier
Above: Washington Slagbaai National Park (All photos by CJ) By Alexander Britell BONAIRE —THE TOWERING ROCK formations, cacti and unfamiliar terrain may suggest otherwise, but the northwestern corner of Bonaire is very much in the Caribbean. This is the Caribbean’s […]
The 10 Best Caribbean Summer Vacations For 2013
It’s summertime! The weather’s heating up, work is slowing down, and it’s time for a vacation — to the Caribbean, of course. One of the best kept secrets in the Caribbean is that summer trade winds and island breezes can […]
Finding the Caribbean in Costa Rica
By Nigel Spence CJ Contributor ON MY RECENT JOURNEY of travel, self discovery, food and back roads, I found myself deep in the jungles of Costa Rica. How I ended up there is a long story, but what I heard […]
A Secret Beach in Grand Cayman
By Sarah Greaves-Gabbadon JetSetSarah WHAT’S NOT to love about Grand Cayman’s Seven-Mile Beach? Sugar-white sand; glassy turquoise waters; a string of hotels, restaurants and bars right on the sand (shout out to Calico Jack’s!); and a lively, in-the-thick-of-it vibe. But […]
CJ Pick: La Zafra, Vieques, Puerto Rico
TINY ESPERANZA is the better-known seaside destination in Vieques, full of beach bars and restaurants along its famous Malecon. Isabel Segunda, on the other hand, is the island’s administrative and commercial capital — with a little more bustle and grit. […]
Diving into Food in Bonaire
Above: At Sea in Bonaire (All photos by CJ) By Alexander Britell BONAIRE — THE DUTCH CARIBBEAN island of Bonaire has long occupied the space as the Caribbean’s top diving and snorkeling destination. With clear waters, a cornucopia of marine […]
Cap Cana’s Bohemian Corner
Above: Juanillo Beach (all photos by CJ) By Alexander Britell PUNTA CANA — The Punta Cana region is the Dominican Republic’s tourism engine — an amalgam of all-inclusive resorts and exclusive accommodations. Toward the south on the Dominican Republic’s coast […]
Finding Harmony Between South African and Jamaican Cuisine
By Nigel Spence CJ Contributor I recently had the opportunity to travel to the southernmost point of the African continent – South Africa- an experience I will not soon forget and highly recommend. I was lucky enough to stay in […]
Guyana, Jamaica Lead CTO/TravelMole Sustainable Tourism Awards
Above: the Tryall Club and Villas in Jamaica By Alexander Britell PORT OF SPAIN — Tourism organizations and hotels from Guyana and Jamaica dominated the list of winners at this year’s CTO TravelMole Sustainable Tourism awards in Trinidad. The awards […]
Grenada Looks to Young Entrepreneurs For Development
Above: St George’s, Grenada (CJ Photo) By the Caribbean Journal staff Grenada’s Ministry of Youth, Sports and Ecclesiastical Relations has launched a new “Entrepreneurship Programme,” which seeks to give young Grenadians the “skills and knowledge to start, grow and develop […]
Best Western Premier Haiti Opens Doors in Petion-Ville
Above: the lobby and bar at the Best Western Premier Haiti (Photo: Aimbridge Hospitality) By the Caribbean Journal staff Haiti’s Best Western Premier has opened its doors to guests in the Port-au-Prince neighbourhood of Petion-Ville. The hotel, which will officially […]
Nigel Spence: A Culinary Adventure in Jamaica’s Port Antonio
Above: Port Antonio By Nigel Spence CJ Contributor FROM MY EXPERIENCE, I have found that the best way to introduce squeamish people to new foods is to include lots of familiar ingredients along with the unfamiliar. This became particularly apparent […]
Waldorf Astoria Expands to Panama
Above: the Waldorf Astoria Panama By the Caribbean Journal staff Waldorf Astoria Hotels & Resorts has expanded to Panama, with the opening of the Waldorf Astoria Panama in Panama City. It is the first-ever Waldorf Astoria hotel in the Latin […]
Rum Journal: Piña Colada Perfection in San Juan, Puerto Rico
SAN JUAN — IT’S ONE OF the world’s most famous cocktails: a blend of coconut cream (preferably Coco Lopez), rum and pineapple. While the piña colada has a long and illustrious history at beach bars around the world, the story […]
Sonesta Opens First Panama Hotel
Above: the Sonesta Hotel & Casino Panama By the Caribbean Journal staff Sonesta has opened its first hotel in Panama. The 304-room Royal Sonesta Hotel & Casino Panama is located in Panama City’s business district, a few miles from Tocumen […]
The Cove, Eleuthera Officially Reopens in the Bahamas
Above: The Cove, Eleuthera By the Caribbean Journal staff The Cove, Eleuthera officially opened its doors this weekend in the Bahamas. The resort closed after it suffered serious damage due to Hurricane Irene in the fall of 2011. It has […]
St Lucia’s Pitons-Perfect Resorts
By Sarah Greaves-Gabbadon I’VE BEEN VISITING ST LUCIA for more than a decade now, and on each trip I find more reasons to return. Everyone I’ve met there has been warm and sincere; the landscape, particularly in the south, is […]
Love and Jamaican Food
By Nigel Spence CJ Contributor A few months ago I was approached to film an episode for a cooking channel. The idea behind the show was to highlight typical aphrodisiac dishes from across the globe to showcase for a Valentine’s […]
Bonaire’s Carnival Pub Crawl
Above: Bonaire’s Little Havana (All photos by CJ) By Alexander Britell BONAIRE — WHILE LARGE-SCALE CARNIVALS like those in Trinidad and Haiti have received much of the attention this week, the celebration in tiny Kralendijk, Bonaire has its own unique […]
Las Verandas Hotel and Villas Set to Open Doors in Roatan
Above: Roatan By the Caribbean Journal staff The Las Verandas Hotel and Villas in Roatan, Honduras will open its doors Mar. 1, according to Pan Caribbean Capital Partners I, Ltd. The property will include two pools, 1,000 feet of private […]
Puerto Rico’s Culinary Dynamism
Above: Chef Robert Treviño By Alexander Britell MIAMI – IN APRIL, chefs from across Puerto Rico, the Caribbean and the world will gather in San Juan for the sixth annual Saborea Puerto Rico culinary festival. The event will highlight Puerto […]
Choice Hotels to Open Guyana Property
Above: Georgetown, Guyana By the Caribbean Journal staff Choice Hotels International will soon debut a new property in Guyana, the company announced. The 25-room Georgetown property, part of Choice Hotels’ Ascend Hotel Collection, is slated to open in the early […]
EFM Hospitality’s John Murphy on Tobago, Haiti and Caribbean Tourism
Above: the Magdalena Grand Beach Resort By Alexander Britell PARADISE ISLAND — The Caribbean tourism sector is starting to rebound — with improved hotel occupancy and arrivals, despite increased competition from markets around the world. EFM Hospitality Solutions has been […]
Spence: A Chef Comes Home to Jamaica
By Nigel Spence CJ Contributor This past holiday season I was lucky enough to make the trek back home to Jamaica for Christmas dinner with my family, which is always a joyously stressful occasion. Putting a check on my foul […]
An Island Oasis in Guadeloupe
Above: Ilet du Gosier (All Photos by CJ) By Alexander Britell GOSIER, GUADELOUPE — This quiet fishing village about 15 minutes east of the bustle of Pointe-a-Pitre typifies Guadeloupe: developed but traditional; quintessentially French but with a decidedly Creole flavour. […]
Haiti’s Royal Oasis Hotel Joins Occidental Vacation Club
Above: a restaurant at the Royal Oasis hotel in Haiti By the Caribbean Journal staff Spain-based Occidental Hotels & Resorts, which recently opened the five-star Royal Oasis hotel in Haiti, will be placing the hotel into its Occidental Vacation Club, […]
The Recipe for a Caribbean Christmas
By Nigel Spence CJ Contributor Being right in the middle of the holiday season, there never seems to be enough time or energy for us to get things done. There are so many tasks to complete that the thought of […]
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