By the Caribbean Journal staff
Hospitality firm Hospitality House has announced a new partnership with American chef David Burke that will take the David Burke Brand across North America and the Caribbean region.
Hospitality House, led by CEO Steven Kamali, has embarked on similar partnerships in recent years with brands like Brooklyn Diner, Jay Z’s 40/40 Club and Hill Country Barbecue.
“Hospitality House is proud to partner with David Burke, someone whose work we have admired for decades,” said Hospitality House CEO Steven Kamali. “We believe his brand—one that embraces American cooking with a strong commitment to innovation and fun, is an ideal one to bring to the next level with a strong presence in luxury resorts, casinos, and hotels.”
Burke has most recently found success with eateries including Tavern 62 by David Burke and BLT Prime by David Burke.
“Licensing his brand to luxury hotels and resorts is the obvious next step,” Kamali said.
The company did not yet announce specific Caribbean destination targets.
