Boucan by Hotel Chocolat, St Lucia
Yes, there is some element of cacao in everything on the menu at this hotel restaurant in St Lucia. And it works. Spectacularly. From the cacao beer jerked tuna to its famous Chocolate Genesis, a story of chocolate, piece by piece. A unique dining experience in the world.
Long Bay, Antigua We often remind people that Antigua and Barbuda has 365 different beaches. Choosing one is not just difficult, it’s impossible. But we’ve always been fond of this lovely stretch on the northeastern corner of Antigua, as long […]
Turtle Inn, Belize While Francis Ford Coppola’s rainforest retreat in Belize’s Cayo District, Blancaneaux Lodge, may be better known, the legendary filmmaker also has a beauty retreat in Belize’s stunning Placencia. There are just 25 rooms, most either on the […]
Green Hotelier of the Year: Gregor Nassief, GEMS Dominica
The world’s largest cruise port operator has officially taken over management at Saint Lucia’s Port Castries, Caribbean Journal has confirmed. Global Ports Holding, which has a growing portfolio of ports across the Caribbean from Nassau to Antigua, is now running […]
A tourism renaissance that began largely in the summer of 2021 in Jamaica is showing no signs of abating. That’s what the latest numbers show about the high-profile Caribbean destination. So faro this year, Jamaica has welcomed 1.7 million visitors, […]
It’s the most legendary tennis tournament in the Caribbean: the long-running International Tennis Tournament at the Dominican Republic’s Casa de Campo resort. This year will be the 44th annual edition of the event, which runs from June 27 to June […]
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