News

The Caribbean Food Awards — 2014

By: Caribbean Journal Staff - December 26, 2014
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sapodilla

Best New Restaurant – Sapodilla, Bahamas

New to a very competitive food market in Nassau, Sapodilla is led by master Chef Edwin Johnson a longtime veteran of the Bahamian culinary world who has managed to achieve that sought-after result: combining local components and flavours with international culinary expertise. And Sapodilla pulls it off exquisitely, all in a beautiful old estate past Sandyport.


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