Hotel Chef of the Year – Yann Cozic, Grand Residences Riviera Cancun, Mexico
The Grand Residences Riviera Cancun is new to the regional tourism scene, but it’s quickly made an imprint with an elevated philosophy on luxury. And a large part of that has been the work of Chef Yann Cozic, who helms the resort’s signature El Faro eatery. Right now, Cozic is redefining the Caribbean hotel restaurant, with the perfect cocktail of creativity, precision and a dedication to flavor.
Eagle Beach, Aruba Palm Beach may be the most popular beach in Aruba (though it’s a close competition), but we just adore Eagle, home to some of the island’s best resorts (including the superb Bucuti & Tara) and some lovely […]
Karibuni, St Martin Okay, so this isn’t actually on the beach. But this hotel has a secret. The hillside hotel in the Cul de Sac area of St Martin has something even better: it’s own beach bar set on the […]
Karibuni, St Martin Okay, so this isn’t actually on the beach. But this hotel has a secret. The hillside hotel in the Cul de Sac area of St Martin has something even better: it’s own beach bar set on the […]
The latest Caribbean Photo comes from Caribbean Journal reader Dave Lowther, who sent in this lovely shot taken while diving on the south side of Cayman Brac in the Cayman Islands. Have you taken a great photo in the Caribbean? […]
It’s been nearly a decade since the first Grand Hyatt opened its doors in the Mexican Caribbean. Now, another one is coming to the region’s most popular destination. Next year, Grand Hyatt will be debuting the new Grand Hyatt Cancun, […]
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