Search Result for: taste of haiti
34 results found.
Rum Journal: Great Rum Distilleries to Visit in the Caribbean
It’s our favourite kind of tourism, and something we hope will continue to grow: rum tourism. The pride of the Caribbean, rum (and rhum) tells the story of the region, from the bad times to the good. And there’s no […]
Jamaica’s “Foodie” Revolution
By Alexander Britell Jamaican cuisine has always featured superb dishes, from jerk to jackfruit, but in recent years, the definition of Jamaican cuisine has begun to change. And Chef Kenrick Stewart is one of a wave of Jamaican chefs looking […]
Rum Journal: The Rum Awards 2012
IT’S THAT TIME OF YEAR— award season. When we look back on 2012, it was a strong year for rum across the Caribbean, from Barbados to Martinique, the Dominican Republic to Guyana, and everywhere in between. Rum Journal traveled across […]
From Jamaica to Trinidad, Finding the World of Caribbean Food in New York
By Nigel Spence CJ Contributor Food has been a part of my life since I can remember, and New York City has contributed an amazing amount to my learning process, my experiences and my knowledge of it. It has intensified […]
Rum Journal: Toasting Bacardi’s Birthday
Above: a Bacardi ad from 1902 (Photo: Bacardi) Just like Haiti’s Barbancourt, which Rum Journal tasted last week, another major player in the rum world is celebrating its sesquicentennial. It was 1830 when Don Facundo Bacardi Massó, a wine merchant, […]
The Bahamas, through Lyndah Wells’ Lens
The Bahamian government’s Public Treasury is putting Bahamian art on the stage with an upcoming exhibition, “Bahama Mama,” featuring the works of female Bahamian artists and the way they see the women of the island. One of the featured artists […]
SUBSCRIBE!
Sign up for Caribbean Journal's free newsletter for a daily dose of beaches, hotels, rum and the best Caribbean travel information on the net.
