The Caribbean Travel Awards 2022

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Lunch at the pool at Calabash in Grenada.

Culinary Destination of the Year: Grenada Whether you’re eating sustainable chocolate in the rainforest or enjoying new levels of Caribbean haute cuisine at Rhodes at Calabash, you’ll find that Grenada has become a dining destination as impressive as it is diverse. There’s a sense across the island that food matters, that sourcing matters and, happily, that sustainability is essential to the culinary experience. 

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