A New Executive Chef at the Hilton Aruba

hilton aruba birthdayThe Hilton Aruba.
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By the Caribbean Journal staff

The Hilton Aruba has named a new executive chef to its team, Caribbean Journal has learned.

The Palm Beach hotel has tapped American-born, French-trained Chef Matt Boland for the role.

Boland plans to develop a “fresh concept” for the hotel’s Gilligan’s Beach Bar and Grill, along with expanding the steakhouse experience at the Sunset Grille, according to a statement.

Boland is a veteran of the Aruba hospitality industry, having most recently served as a regional executive chef with Divi.

 

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