Bermuda’s first new-build resort in 45 years has officially opened its doors.
The newest property among Bermuda hotels is The Loren at Pink Beach, a 45-suite resort set on eight acres formerly occupied by the Pink Beach Club.
Set on a quiet corner of Bermuda’s southern coast, The Loren has sweeping views of the Atlantic and a full spa.
The culinary offerings at The Loren are led by Executive Chef Tim Sullivan of New York City-based Great Performances, with a focus on local sourcing and ever-changing menus.
Rates start at $900 from April through September and $450 per night during the remainder of the year.
— Caribbean Journal staff
