rums
In St Barth, Finding The Rhythm of Caribbean Rum
An Iconic Caribbean Rosewood Resort Is Returning in 2020
By Alexander Britell One of the Caribbean’s most legendary resorts is making its long-awaited comeback in the first quarter of 2020, Caribbean Journal has learned. The historic Rosewood Little Dix Bay resort on Virgin Gorda in the British Virgin Islands …
Campari Buys Two Major Caribbean Rum Brands
By Alexander Britell In what could be an industry-shaking move for Caribbean rum and rhum agricole, global spirits firm Campari Group has purchased French company Rhumantilles. Rhumantilles is the owner of nearly 97 percent of Martinique-based Bellonnie & Bourdillon Successeurs, …
Rum Journal: Martinique’s A1710 Diamond Rock
You’re forgiven if you don’t think much of white rum. For too long, molasses-based white rums have dominated the market, particularly in the United States, offering little other than industrial flavors and the occasional headache. But in the French Caribbean, …
LATEST NEWS
The 10 Best American Rums – 2019
Hot dogs, apple pie, baseball and the Best American Rums. This is now the seventh annual edition of what has become one of our favorite traditions at Caribbean Journal: compiling the list of the best rums in America to celebrate …
A “Transformational” Rum Project in Grenada
By the Caribbean Journal staff The highly-anticipated Renegade Rum project is making progress in Grenada. Grenada Prime Minister Dr Keith Mitchell visited the site of the project this week, calling it “transformational” for the island. Renegade is currently developing 150 …
Rum Journal: A Conversation With Robert Burr
If you like rum, if you’ve found your way into the mysterious, wonderful world of rum, it’s likely you’ve come across the name Robert Burr. For years, Burr has been one of the world’s greatest champions of rum, spreading its …
Rum Journal: The Best American Rums 2018
It’s hard to believe it’s been five years since we first started the Best American Rums. Now in its sixth edition, this July 4 tradition celebrates the best of American rummaking, something that has certainly come a very long way …
Four Seasons Nevis Adding Two New Culinary Concepts
By the Caribbean Journal staff The Four Seasons Nevis is reimagining some of its culinary concepts as part of its wider enhancement program. The property, which will soon kick off a redesign of all 196 guest rooms and suites, has …
The Best American Rums — 2015
Every July 4, Caribbean Journal celebrates America’s Independence Day by rewarding the best rums made in the 50 US States. American rum has been getting consistently better in recent years, as more craft distillers pop up and the American palate …
Rum Journal: The Rum Awards 2013
It’s been another great year for rum. It continues to grow in popularity, as more and more people around the world continue to appreciate the quality and diversity of cane spirits. We’ve tried almost 130 rums this year from all …
