papa’s pilar
Rum Journal: The New “Platinum Blonde” from Papa’s Pilar
Rum Journal: Papa’s Pilar Sherry Finish
By Alexander Britell It’s hard to believe it’s been almost five years since Papa’s Pilar rum first made its debut. The brand’s traditional aged rum, which is part owned by the Hemingway family and looks to exemplify Hemingway’s spirit of …
Rum Journal: 6 Terrific Caribbean Rums to Try on National Rum Day
Here at Rum Journal, we like to think that every day is National Rum Day. But Aug. 16 actually is National Rum Day in the United States, a day meant to celebrate the glory of rum, the Caribbean’s tastiest export. …
A Recipe for a Hemingway Daiquiri
The Hemingway Daiquiri – a twist on the classic cocktail of rum, lime juice and sugar – is the subject of some debate among the drink’s enthusiasts. The recipe commonly associated with the order of the “Hemingway Daiquiri” is actually …
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The Best American Rums — 2015
Every July 4, Caribbean Journal celebrates America’s Independence Day by rewarding the best rums made in the 50 US States. American rum has been getting consistently better in recent years, as more craft distillers pop up and the American palate …
National Rum Day: 7 Rum Recipes to Try
Aug. 16 is National Rum Day in the US, a holiday we continue to believe should be made an international holiday. Whether you’re in the US or not, make Saturday your own Rum Day with one of these rum cocktail …
America’s 10 Best Rums – 2014
As America celebrates its independence, there’s no better way to celebrate than with rum, one of the most important spirits in the country’s history. So for the second straight year, we will mark the Fourth of July with Rum Journal’s …
Rum Journal: Barcelo, Papa’s Pilar Highlight RumXP Award Winners
Above: Papa’s Pilar Blonde The results from this year’s RumXP awards are in, with several notable highlights. Taking home the premium rum category’s Best in Class was the Dominican Republic’s Barcelo Imperial Anniversario 30, while the Best in Class in …
Rum Journal: Papa’s Pilar: A Rum for Ernest Hemingway
“I ordered a Rum St James. This tasted wonderful on the cold day and I kept on writing, feeling very well and feeling the good Martinique rum warm me all through my body and my spirit.” — Ernest Hemingway, A …
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