Search Result for: meat market
42 results found.
Meat Market Miami Expands to San Juan
Above: Meat Market Miami at the El San Juan Resort & Casino By the Caribbean Journal staff Miami Beach-based steakhouse Meat Market Miami has officially expanded to the Caribbean. Meat Market Miami opened its doors on Saturday at the El […]
Saint Lucia’s Iconic Castries Market Is Getting a Makeover
Saint Lucia’s iconic Castries Market has a major new look, thanks to a partial completion of the first phase of its Market Redevelopment Project. The project, which first began last year, has added a colorful new character to the market, […]
The 20 Best Hotels in Puerto Rico
Puerto Rico has never been hotter, buoyed by a pandemic-era boom that filled its hotels to capacity and put a new travel spotlight on the destination. It seems like new flights routes launch just about every week to the island, […]
Margaritaville Grand Cayman to Relaunch in November
By the Caribbean Journal staff Grand Cayman’s Margaritaville Beach Resort is planning a major relaunch Nov. 1. The 285-room property has completed a “massive overhaul,” including the addition of more than 8,500 square feet of meeting space, a new fitness […]
Puerto Rico’s El San Juan to Reopen in October
By Dana Niland CJ Contributor Puerto Rico’s El San Juan Hotel will officially reopen its doors on October 1, 2018, following its closure due to the impact of Hurricane Maria. The 388-room property in Isla Verde, part of Curio Collection […]
Puerto Rico’s El San Juan Resort Names New Culinary Team
Above: the El San Juan Resort & Casino, a Hilton Hotel By the Caribbean Journal staff The El San Juan Resort in San Juan, Puerto Rico has named a new executive culinary team. The property, a Hilton hotel, has appointed […]
Nigel Spence: 50 Years of Jamaican Food
By Nigel Spence CJ Contributor This is a stellar year in Jamaica’s history, as Jamaicans and well-wishers everywhere will soon be celebrating the country’s 50th Anniversary of Independence. Easily one of the most beautiful places on earth, Jamaica is not […]
In San Ignacio, Belize, The Art of Adventure (And Pupusas)
The sizzle is calling you. In the early morning, corn tortillas stuffed with cheese and beans and meat sing a particularly strong siren song. It could be that perfect blend of dough and heat, or the aroma. It might just […]
Nickelodeon’s New “Food & Slime” Festival in Punta Cana
Nickelodeon Hotels and Resorts is launching a very different kind of culinary festival in the Caribbean next month: a “Food & Slime” Festival. The inaugural Food & Slime Festival will be held from Nov. 3-Nov. 30 at both the Nickelodeon […]
Following Hunter S. Thompson in Puerto Rico
You won’t find much fear and loathing these days in Old San Juan, but there are places where you can still get a taste of the city where “gonzo journalist” and author Hunter S. Thompson decamped in his early 20s […]
The Moorings Has a New-Look Base in Tortola
Leading charter yacht company The Moorings has unveiled a new-look base in Tortola, the home of nearly 300 of its ships. That includes a new Moorings Market, the product of years of work, with a new full-service provisioning experience, fresh […]
A Caribbean Recipe for Sea Scallops
Growing up in the Caribbean, my brother and I were used to going line fishing and snorkeling and free diving around reefs and shallow shipwrecks for a treasure trove of seafood. From oysters to lobsters, conchs to crabs – it […]
7 Reasons to Visit the Cayman Islands This Winter
The Cayman Islands has always been a great destination for a luxury beach or dive vacation, appealing to both romantic couples and families. But with travel restrictions finally lifted this summer, there are even more reasons to start planning a […]
Nigel Spence: A Recipe for Caribbean Cucumber Salad (In a Jar)
The summer is finally here and immediately the oppressive heat and humidity that NYC is famous for has me craving lighter fare. I can’t say if it’s the plant-based diet, an evolving palate or just plain old age that has […]
Nigel Spence: How to Make Pan Roasted Portobello Mushrooms
Whenever I am asked how to substitute for the deep savory flavor of a steak while on a plant-based diet, on the top of my list would be mushrooms, and more specifically, portobello mushrooms. Portobellos come large, thick and meaty. […]
A Recipe for Jamaican Cucumber Salad
With the Paleo diet gaining even more momentum moving into the new year, there is a constant search for new and interesting side dishes that are not heavily processed to accompany the main dishes at the table. This recipe looks […]
Nigel Spence: The Recipe for the Perfect Pig
This year, with the pandemic and shutdowns in place, I finally got around to reading a lot more of the trade magazines I have piled up in my desk and revisiting so many recipes and notes I have jotted down […]
A New Beachfront Bistro Is Coming to St Maarten
One of St Maarten’s most popular places to stay is adding a new beachfront bistro. The island’s Oyster Bay Beach Resort will soon begin construction on the new Veranda Market and Bistro, a spokesperson for the property told Caribbean Journal. […]
How to Make a Beachy Caribbean Salad
By Nigel Spence CJ Contributor Finally, a breath of fresh air coupled with new beginnings, signifying another season of Spring. With renewed energy and vigor, we start to clear out the old and refresh with the new – usually reserved […]
Nigel Spence: Another Reason to Love Jamaican Food
By Nigel Spence CJ Contributor The more health related remedies that show up on the market as the newest and latest innovation, is the more I realize that the standard old school Jamaican way of life before fast food joints […]
How to Make Jackfruit Tacos
By Nigel Spence CJ Contributor As a chef and restauranteur, I am constantly on the lookout for new trends in food, sampling exotic and rare dishes and “boldly going where no chef has gone before.” Sometimes I can’t wait to […]
The Perfect Caribbean Carrot Soup
By Nigel Spence CJ Contributor The Northeast has been experiencing a very wet winter. Every other day has been a mix of snow, sleet, rain, ice and generally gloomy weather. It is at these times that I begin re-thinking my […]
San Juan’s Must-Visit Italian Food Hall
By the Caribbean Journal staff Think Eataly, Puero Rican-style. While it’s not affiliated with the global Italian food hall brand, San Juan’s Il Nuovo Mercato is the city’s destination food market, with a remarkable assortment of authentic Italian options. Il […]
Nigel Spence: Two New Recipes for Thanksgiving
By Nigel Spence CJ Contributor As the Thanksgiving Holiday rolls around, with it comes a flurry of activity and excitement as families prepare to master the most important of all meals – the Thanksgiving Feast. Supermarket shelves fully stacked with […]
Jamaica’s 5 Best Street Foods
By Sarah Greaves-Gabbadon CJ Travel Editor On our travels to Jamaica we’ve sampled all manner of culinary delights, from world-class sushi in a fancy Kingston restaurant to a “secret” and sumptuous breakfast buffet in Port Antonio and flavorful Indian dinner […]
A Caribbean Vegetable Soup Recipe
By Nigel Spence CJ Contributor I have often spoke of the fact that December is my most favorite month of the year, mainly due to the holidays and family gatherings and so on. What I have never mentioned is that […]
The Best Curry Powder Recipe
As goat becomes a trendy dish, the art of curry goat is becoming increasingly in-demand. That means a great curry powder recipe. By Nigel Spence CJ Contributor As the end of the year approaches, already there are several food fads […]
A Recipe for Easter, Caribbean Style
By Fernando Franco CJ Contributor As a boy growing up in Buenos Aires, Argentina, I remember Semana Santa (Holy Week) being a week filled with traditions and celebrations. It also was a good excuse to spend time with the family […]
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