Search Result for: jerk seasoning
13 results found.
A Very Special Jerk Seasoning Recipe
Making jerk seasoning? Chef Nigel Spence has you covered with his latest Caribbean culinary report. A chocolate factory in Costa Rica may not show up in the top 10 results of an online search for places to stay for a tropical […]
This Is How to Make Jerk Duck Confit
By Nigel Spence CJ Contributor With some friends staying over for a couple days I was challenged with feeding them breakfast and lunch while maintaining my busy schedule at the restaurant. They furthered this challenge by mentioning the fact that […]
Pringles Jamaican Jerk Chips Are What You Need Right Now
Where do you go when you’re “jonesing” for jerk? If you’re in Jamaica, head for Scotchie’s. If you’re on Grand Cayman, swing by Season To Taste. And if you’re in Florida, drive to your nearest Walgreens. Yep, Walgreens. Because that’s […]
The Best Jerk Recipe
How do you make jerk chicken? There are few dishes in the Caribbean that really define an island, define a country like jerk chicken. With its peppery, tangy flavor, Jamaica’s often spiciest dish is a bit like the island itself: […]
Caribbean Plate: Jerk Paradise in Jamaica
MONTEGO BAY — Every place has its own special taste, its own signature flavour. In Jamaica, that’s undoubtedly jerk, the world-famous seasoning with a history as old as the island. And if you’re looking for true Jamaican jerk, Scotchie’s is […]
Chef Nigel Spence on Jerk, Caribbean Cuisine and Beating Bobby Flay
Born in Jamaica, New York-based Chef Nigel Spence has in a short time become one of the leading Caribbean chefs in the United States. From defeating celebrity chef Bobby Flay on the latter’s show, “Throwdown,” to helming a successful restaurant, […]
Chef Nigel Spence’s Recipe for a No-Fail Holiday Turkey
Rather than bore you with only the latest recipe for this year’s turkey, I will simply pull back the curtains and guide you with all the tips and tricks that I have used over the years in the restaurant to […]
Five Essential Caribbean Spices
With culinary influences from India, Africa, Asia and Europe, Trinidad cuisine is a melting pot of exotic flavors. The gastronomic diversity allows me to experiment with some of my favorite herbs and bold spices which represent the authenticity of real […]
10 Great Restaurants in Barbados
We typically keep these lists to around six or seven restaurants — but the island of Barbados is one of the finest culinary destinations in the region, with a growing number of very interesting restaurants — and there are simply […]
The Caribbean’s Culinary Capital
By Alexander Britell What is the culinary capital of the Caribbean? Where is the Mecca of Caribbean food, the singular place that draws foodies and gourmands and adventurers? Where is the epicentre of great Caribbean chefs and great cooking? There […]
The 50 Best Caribbean Restaurants
Lots of people will tell you what a great meal is, especially in the age of the foodie. But you know what it is — it’s one you remember long past dessert. Maybe it’s because of the view of the […]
A Jamaican Patty Pilgrimage in Miami
By Sarah Greaves-Gabbadon CJ Travel Editor By Sarah Greaves-Gabbadon Twenty-five minutes’ wait for a patty? You’ve got to be kidding me! I’ve driven 20 miles from home out to the hinterlands of Kendall, where I’ve heard from reliable sources that Sonia’s […]
Recipe For a Caribbean Summer
By Nigel Spence CJ Contributor SUMMER IS officially here folks! It’s time to clean up that grill and get your barbecue on… Many of you may think that grilling is a simple matter of lighting some charcoal and searing your choice […]
SUBSCRIBE!
Sign up for Caribbean Journal's free newsletter for a daily dose of beaches, hotels, rum and the best Caribbean travel information on the net.