Search Result for: escovitch
7 results found.
The Best Jamaican Escovitch Recipe
How to make Jamaican escovitch fish By Nigel Spence CJ Contributor Most Caribbean people and Christians on a whole celebrated the beginning of Lent on Ash Wednesday, February 10th and will observe the end on Holy Saturday, March 26th. Lent […]
You Can’t Visit Negril, Jamaica Without a Stop at This Bar
Rick’s Cafe in Negril, Jamaica is one of a handful of bars in the Caribbean that have become an attraction unto themselves: think Margaritaville, but with live cliff jumping (by performers and customers alike) in place of waterslides. It isn’t […]
In Grenada, a Postcard-Perfect Caribbean Town
The locals call it the “Portofino of the Caribbean.” Peering at St George’s, Grenada, you’ll find fishing boats bobbing in the harbor, pastel buildings on the edges of green hills and surely as compelling case for a postcard as its […]
In Antigua, the Art of the “Boutique” Caribbean All-Inclusive
It’s not the all-inclusive resort you might be thinking of. It’s hidden away on the spectacular Turner’s Beach in Antigua, 29 barefoot-chic rooms, all endlessly private, individual sanctuaries on the sand. It’s a boutique, adults-only all-inclusive, where many of the […]
In Kingston, Jamaica, a Creativity-Fueled Tourism Renaissance
Montego Bay. Ocho Rios. Negril. Falmouth. Most visitors to Jamaica are familiar with the island’s main tourism districts, but there is one destination that’s been glaringly absent from most Jamaican travel itineraries for the past half-century: the capital city of […]
The Rose Hall Villas, the Ultimate Group Destination in Jamaica
Dexton’s grilled cheese is in high demand. It’s the third day of a six-night trip at the Rose Hall Villas at Jamaica’s Half Moon resort, and everyone in this party of 8 is obsessed with the perfectly-grilled, golden-brown, crispy sandwiches. […]
A New Kind of Farm-to-Table Experience in Jamaica
By Sarah Greaves-Gabbadon CJ Travel Editor JAMAICA — It’s trendy right now for Caribbean resorts to talk about serving farm-to-table cuisine and encouraging guests to eating local. But often those same hotels are serving imported strawberries on the breakfast buffet; […]
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