By the Caribbean Journal staff
One of the coolest bars in New York has officially opened its doors in Jamaica.
Miss Lily’s, the Jamaican eatery from Manhattan, has opened a new outpost at the hip Skylark Negril Beach Resort.
The newest Miss Lily’s has retained its music focus, with a speaker stack bar, a DJ booth and a wall covered in landmark 70s and 80s album covers.
The menu is the brainchild of chefs Andre Fowles and Adam Schop, with locally-sourced dishes from fresh fish to organic fruits and vegetables.
The centerpiece is a hand-built jerk BBQ smokehouse.
Miss Lily’s, which gained fame in New York as much for its nightlife as its food, will have regular parties on Wednesdays and Saturdays, with a full-service bar including a vast collection of rums.
It’s a big addition to Skylark, which injected new energy into Negril when it debuted last year.
For more, visit Skylark.