By the Caribbean Journal staff
Cruise line Princess Cruises has launched a new beverage program, with a focus on signature cocktails.
The new “globally inspired” cocktail offerings are the brainchild of master mixologist Rob Floyd, who has overseen what the company is calling one of the most significant beverage changes in its history.
The new menu has added 20 new premium spirits, 39 new wines by the glass and 17 new international and craft beers.
“As part of our continued commitment to the guest experience, we are thrilled to debut new menus throughout the bars and lounges aboard Princess ships,” said Mario Siebaldi, senior vice president of guest operations for Princess Cruises. “Broadening the scope of our beverage options by partnering with notable industry leaders like Rob Floyd on globally inspired cocktails, as well as increasing our selection of beers and wines on board are all part of our aim to provide guests the best cruise vacation experience at sea. And with our new shareable drink recipes, guests can recreate their favorite memories once back at home over and over again.”
Bars and lounges across Princess Cruises’ ships will use new themed menus featuring the changes.
“I was truly inspired by ingredients from all the amazing destinations that Princess Cruises sails,” Floyd said. “Guests will be able to enjoy a wide selection of fully realized drinks that combine what I refer to as the Three T’s: taste, technique, and tale.”
The new menus will officially launch this fall.