La Table de Marcel, Martinique The French Caribbean island of Martinique has long been an under the radar destination for foodies, but it got a major boost several years ago with the debut of Michelin-star Chef Marcel Ravin and Martinique native son’s first eatery on the island, set in a corner of the Simon boutique hotel in Fort de France. There’s the kind of Michelin-level gastronomy you won’t find anywhere else in the region.
Tiny Isla Mujeres is a magnet for travelers looking for another side of the...
More and more travelers are coming to the Caribbean from source markets bey...
It’s one of the most popular destinations in the Caribbean and a haven for...
In a significant boost to Barbados’ continued tourism renaissance, United A...
All-inclusive resorts have never been more popular. Major brands around the...
One of the top all-inclusive resorts in the Caribbean is embarking on an “e...
Another week, another new Caribbean route for Frontier Airlines, the ultra-...
Grenada’s undersea world remains one of the Caribbean’s best-kept secrets:...
When it opened its doors back in 2018, the 43-room Silversands Hotel was a...
Adults only resorts are the perfect accommodations for those looking to get...
Sign up for Caribbean Journal's free newsletter for a daily dose of beaches, hotels, rum and the best Caribbean travel information on the net.
