The 50 Best Restaurants in the Caribbean — 2017

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best restaurants in the caribbean

Savant, St Croix The menu is constantly changing at this St Croix stalwart that emphasizes high-level local sourcing from seafood to produce. Chef Chris Booth’s creative dishes range from shrimp toast to pork empanadas to “sous vide poulet rouge roulade.” And then there’s the ambience, with both an indoor room and a beautiful garden courtyard.

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