The Tamarijn Aruba has completed what the resort is calling “extensive renovations” across the property.
The renovations include a new look featuring an upgraded lobby and “Pizza per Tutti” bar along with the redesigned Cunucu Terrace Restaurant.
In addition, guests can now prepare their own fish, steak or chicken at interactive hibachi-style tables at the hotel’s Palm Grill Restaurant, which now includes a new facade by 3D street artist Leon Keer.
“We at the Tamarijn Aruba are deeply committed to providing the highest quality experience and premium value for every guest stay,” said Alex Nieuwmeyer, Managing Director of Divi Resorts Aruba. “Therefore we implemented improvements to raise the property to the highest level.”
— Caribbean Journal Staff
