St Martin
It’s friendly, it’s easy to fly to and it’s beautiful. But French St Martin’s real story is that it’s almost inarguably the region’s culinary capital, with a slate of top chefs working on earth-shatteringly-good dishes that combine the rich flavors of the Caribbean with traditional French gastronomic artistry (like at Le Soleil in Grand Case, above). Looking for a new place to try on the island? Why not explore the Sol e Luna guest house, an exquisitely-designed hotel that’s home to one of St Martin’s best restaurants.